Milky Electric Butter Churn FJ 55 C (115V) with wheels and tilting mechanism
by Milky
$6,609.00
The Milky FJ 55 C with a tilting mechanism is one of the biggest and the most powerful butter churns of the Milky brand. It’s made of high-quality stainless steel material, which ensures that you will have the safest and the most durable butter churner possible.
The tilting mechanism enables inclining the butter churn container for a more convenient and effective churning process. The electric butter churn Milky FJ55 C is ideal for small and medium farms as well as for a small butter-making business. It will take only 20-30 minutes to prepare delicious homemade butter. Butter output from cream is 35-42%.
The butter churn has many useful built-in features that will make the butter-making process a pleasant experience. Besides the high-quality motor with a speed regulator, there is a water layer, buttermilk outlet, cold water inlet, wheels and a safety button that will not let you operate the butter churn when the lid is open. Your safety and a clean kitchen are guaranteed!
The Milky FJ55 C has a container capacity of 14.5 gallons, but the maximum cream load should not exceed 6.6 gallons. The minimum cream load is 2.6 gallons.
All the features and qualities mentioned above make the electric butter churn Milky FJ 55 C one of the most advanced and desirable butter churns for a small butter-making business in the market!
The butter churn has many useful built-in features that will make the butter-making process a pleasant experience. Besides the high-quality motor with a speed regulator, there is a water layer, buttermilk outlet, cold water inlet, wheels and a safety button that will not let you operate the butter churn when the lid is open. Your safety and a clean kitchen are guaranteed!
The Milky FJ55 C has a container capacity of 14.5 gallons, but the maximum cream load should not exceed 6.6 gallons. The minimum cream load is 2.6 gallons.
All the features and qualities mentioned above make the electric butter churn Milky FJ 55 C one of the most advanced and desirable butter churns for a small butter-making business in the market!
Butter Churn Helpful Tips:
- Wash the container with cold water before making butter.
- Once you get the cream from your milk, put it in the fridge for 1-3 days for the cream to ripen.
- The best ripening temperature in the summertime is 41-46 °F.
- The best cream temperature before processing is 57-61°F
- If you want to process 13.2 gallons of cream, it is better to split the volume into two cycles of 6.6 gallons. The butter will be of higher quality.
The Milky FJ 55 C Butter Churn is the best choice for a dairy farm or small business. If you are a small producer, with this butter churn you can offer fresh, organic, and high-quality butter to your local market. Your customers will definitely enjoy it!
| Full Specifications | |
| Max Capacity: 6.6 gallons | Min. Capacity: 2.6 gallons |
| Type of power: Electrical | Max time of one work cycle: 35 Minutes |
| Power of motor: 750W | Power Supply: 115V |
| Max. time of one work cycle: 35 Minutes | Min. pause between work cycles: 30 Minutes |
| Time of butter making: 20-35 Minutes | Outcome of butter from cream: 32-42% |
| Speed of mixer: 50-130 rpm | Model: FJ 55 C (115V) |
| Container capacity: 14.5 gallons | Brand: Milky |
| Strengths: Made of stainless steel, high quality motor with speed regulator, security switch, butter milk outlet and cold water inlet, water layer, wheels and tilting mechanism | Weaknesses: none known |
| Length: 22 inches | Width: 32.3 inches |
| Height: 37.8 inches | Weight: 88.2 lbs |