Milky Manual Cream Separator FJ85 HAP
The good price and quality make the manual cream separator Milky FJ 85 a great choice for small farms. It will help you produce cream, sour cream, and low-fat milk when you have limited access to electricity. With this hand-driven cream separator, you can produce between 80-100 liters (21.1-26.4 gallons) of milk per hour, making this the perfect machine for your everyday needs.
This modern hand-operated milk separator Milky FJ 85 is a perfect solution for small farms and small dairy shops even during blackouts!
The various types of milk, such as milk of cows, sheep, goats, and camels are equally suitable for separation with this hand-crank cream separator. Its body is made of steel, while other parts are made of aluminum.
WARNING! This model is hand-operated. Before the usage and commencing separating procedure, it is essential to pour in 200 ml of industrial oil. This will prevent premature wear and tear of the equipment’s internal parts.
DESCRIPTION
How to use the manual cream separator:
Just warm the milk up to 40˚C or 104˚F, switch the separator on, and pour the milk into 12 liters or 3,2 gallons of milk container.
How much cream you can get?:
- from 10 liters or 2,6 gallons of milk you will get about 1 liter or 0,26 gallons of cream;
- the cream will have 10 times more fat than your milk. It means that if your milk has 3,2% you will get cream with 32% of fat;
- if you need cream with less content of fat you can mix it with low- fat milk which you get after separation.
- it is recommended to wash the plates inside the drum after every 20-25 liters or 5-7 gallons (two bowls) of milk.
Quality and reliability of the separator parts
All separator surfaces that are in direct contact with milk are made of high-quality aluminum, which is not inferior in properties of stainless steel for separator’s purposes, but sensibly reduces the cost of equipment.
The body of the cream separator is made of durable steel.
This cream separator is made in Slovenia.